Azienda Turistica Sa Mandra

Agritourism Sa Mandra is a truly magical, cosy place with excellent service. Before sitting down at your table, you will have an aperitif in the fireplace room with lard, cream cheese and olives. Starters are exceptional, first courses are sublime such as culurgiones ogliastrini, second courses are exquisite, such as suckling pig and lamb. Of course there will be typical Sardinian desserts, such as almond cake and Sevada. And then wine and home-made spirits and liqueurs such as Filuferru. The house menu changes every day.