The starred restaurant Don Alfonso 1890, in the lovely village of Sant’Agata sui due Golfi, is a place where culture and tradition come together in a single concept: haute cuisine. Iaccarino family runs this little gem, famous for its innovative proposals, with class and experience. Chef Ernesto Iaccarino has provided formulas to discover the most intense flavours of the territory, ‘Tradition’ and ‘Tasting’. Sommeliers will suggest the right pairing thanks to a wine cellar with 1300 labels from all over the world.