The small but charming restaurant La Taverna del Mozzo, on the port of Marina di Camerota, has quickly become a popular destination for those who want to discover the intense flavours of the Cilento region. At the helm is Davide, who reworks traditional dishes in an alternative and original way. Absolutely not to be missed are the pumpkin pie with cuttlefish tagliatelle, spaghetti with anchovies and the catch of the day!