Discover the restaurants where you can sample the authentic flavours of Capri!
The gastronomic tradition of the island of Capri focuses on fresh and genuine products. The main dish is undoubtedly the Caprese salad, made with the symbols of Campania cuisine: cherry tomatoes, mozzarella and lots of basil.
Other specialities include excellent fish dishes, such as handmade scialatielli. To end the meal, we suggest the torta caprese, a delicate dessert with chocolate and almonds, to be accompanied by a glass of good limoncello. Here are the best restaurants in Capri!