5 good reasons to fall in love with Malta, even in autumn

Golden, sunny beaches, summery temperatures, handicraft markets and lively, friendly, welcoming people. Exploring Malta in autumn is a perfect time for a break in the heart of the Mediterranean, at affordable prices.
Located just 93 kilometres off the Italian coast, the Calypso archipelago is easy and inexpensive to reach: in just an hour’s flight you can reach megalithic temples, medieval palaces combining British taste with Arab reminiscences and mythical caves, such as the one where beautiful nymph Calypso is believed to have been born on a timeless day.

Besides summer, it is perhaps the off-season, especially autumn, the best time to visit Malta. Thanks to a placid and cosy climate, you will be able to enjoy comfortable latitudes and welcome African temperatures. What can you do in Malta in the fall?:

Rolex Middle Sea Race: sails in the seas of Malta

For sailing enthusiasts, one of the most important regattas in the world takes place in Malta, with sailors from all over the globe competing in an event involving the entire island starting on 22 October. The Rolex Middle Sea Race is an unmissable event for sea lovers.

Having fun at Popeye Village for Halloween

Born from the set of the film Popeye, starring the beloved Robin Williams, from 28 October to 03 November, the Popeye Village will set up Halloween scenarios for an even more exciting experience.

Exploring the heart of Valletta on quiet autumn days

Autumn is definitely the best time to visit Valletta, Malta’s capital. Its architecture blends British, Mediterranean and Arab influences. Don’t miss a visit to St. John’s Cathedral where you can see the greatest paintings by Caravaggio and the countless tombs of the Knights of Malta.

A visit to Blue Grotto

If the sea is calm, you cannot miss a visit to Malta’s Blue Grotto, one of the island’s main natural attractions, which will surprise you with its lovely natural archway leading into the grotto.

Pastizz, the low-cost Maltese street food speciality

In times of crisis and inflation, eating well for cheap is indeed a rare event. Travellers to Malta can experience the pleasure of eating a typical local speciality for the modest price of 0.50 cents.  Spiced ricotta cheese with baked pea cream, cooked to perfection, create one of the island’s most popular delicacies.