Founded in 1980, Cantine Marisa Cuomo produces high quality wines, such as Furore Rosso Riserva, aged 12 months in barriques, and Fiorduva, made from Fenile, Ginestra and Ripoli grapes. In this company, the grape varieties used are Falanghina and Biancolella for the Furore Bianco, and Aglianico and Per ‘e Palummo for the Furore Rosso. You can also taste taste delicate rosé wines with an intense aroma of cherries, pomegranate and currants. It is possible to book a guided tour of the winery, to visit the terraces overlooking the sea of the Amalfi Coast.